By visiting our site, you agree to our privacy policy regarding cookies, tracking statistics, etc.

Rockin Mama™

Motherhood, Giveaways and Product Reviews

Outback Steakhouse Raise the Steaks Menu – 3 Foods You Must Try + $50 Giveaway

Posted by 326 Comments

Pin
Share
Tweet
0 Shares

{Sponsored}

Outback Steakhouse is a lifesaver for me and my family. I want to cook…I really do. But by the time I finish attempt to finish work, pick up my kids, supervise and help with homework, and take them to soccer or swim team practice, there isn’t a lot of time. And in the interest of taking care of all of us, I’ve built-in days where we can eat out at our favorite steakhouse, Outback Steakhouse.

Outback Steakhouse Sirloin Tower Duo

Brand New Menu Selections from Outback Steakhouse

Outback Steakhouse, inspired by the Australian Outback, recently debuted their new Raise the Steaks menu, and the dishes are taking the restaurant’s signature dishes and flavors to new heights. If you’re familiar with the restaurant, you know that one of their popular dishes is the Bloomin’ Onion, which features a 1-pound onion cut to bloom open and then breaded, deep-fried and served with mayonnaise-horseradish sauce. As part of Outback’s new menu, the restaurant will feature 3 new dishes.

Here are 3 Foods You Must Try on the new Outback Steakhouse Raise the Steaks Menu 

Outback Steakhouse Onion Tower Sirloin

Towering Beer-Battered Onion Ring Filet

This stack of crispy, beer-battered onion rings are piled high on Outback’s perfectly seasoned and seared steak filet. The dish is then set atop a crispy hash brown cake. Available as a 6 or 9-ounce filet.

Outback Steakhouse Shrimp Sirloin Tower

Towering Grilled Shrimp On The Barbie Filet

Outback takes a skewer of perfectly grilled shrimp is stacked on top of a seasoned, seared steak filet, all of which sits on a crispy hash brown cake. Available as a 6 or 9-ounce filet.

Outback Steakhouse 6 Layer Chocolate Cake

Huge Chocolate Cake

Share this 6-layer chocolate cake, served with raspberry sauce, with a friend or family member.

The Outback Steakhouse Raise the Steaks Menu will only be available for a limited time. Menu items start at $15.99. And if you join Bloomin’ Brands Dine Rewards, you’ll receive 50% off every 4th visit to Outback Steakhouse. For more information, visit Outback.com.

Win It! One of you will win a $50 Outback Steakhouse Gift Card. Simply complete the Rafflecopter form, then leave a comment with your favorite menu item. Comments will close on October 17, 2016 at 11:59 PM PST.

a Rafflecopter giveaway

US Residents only. Duplicates and comments not including the above information will be disqualified. Comments are moderated. If you don’t see your comment in a reasonable amount of time, send me an email. Bloggers and non-bloggers may enter. If you don’t want to leave your email address, please be sure to check back for my announcement on the winner. Please note that winners must respond within 48 hours of being announced/contacted or another winner will be drawn.

Caryn Bailey
Latest posts by Caryn Bailey (see all)
Pin
Share
Tweet
0 Shares

326 Responses to Outback Steakhouse Raise the Steaks Menu – 3 Foods You Must Try + $50 Giveaway

  13. I usually order shrimp (Hubz is the steak lover) but I glanced at the menu and noticed the NEW! GRASS-FED BURGER* WITH AGED CHEDDAR—yummmm!
    Mary Beth Elderton

    Reply

  38. My favorite menu item is the ribeye steak but I’m wanting to try some of their newer items I have been seeing advertised on TV and what you mentioned above.

    Reply

  47. My favorite item at Outback Steakhouse is their Blue Cheese Pecan Chopped Side Salad along with a small filet. However, the new Towering Grilled Shrimp on the Barbie Filet looks amazing.

    Reply

  93. It has been years since I have been, but I would always get the bloomin onion.

    Thank you for the cool giveaway!

    Reply

  101. Sadly, they discontinued my favorite dish, but I do like the PERFECTLY GRILLED SALMON. My husband loves their steak!

    Reply

  116. I love the Bloomin onion. I’d love to try that towering Beer-Battered Onion Ring Filet. Looks so yummy.

    Reply

  151. I’ve actually never been to an Outback Steakhouse before, but I understand that the Blooming Onion is super popular, so I’d try that first.

    Reply

  175. First, I gobble up the yummy brown bread with butter, then I can’t ever not order my favorite Bloomin’ Onion! Then I just hope to have room to eat something else!

    Reply

  186. I have never had the pleasure to dine at Outback I have always wanted to. So what would I choose to try first? Decisions……Decisions

    Reply

  224. My favorite item from Outback Steakhouse is their small Outback Special filet and premium Blue Cheese Pecan Chopped Salad.

    Reply

  247. My favorite Outback menu items are the Victoria’s Filet and the Salmon. These new menu choice look so yummy. Thanks

    Reply

  268. I normally love their steaks, but the last time I was there the crab legs were so fat and so juicy and so good.

    Reply

  282. I really like the Victoria Filet. Does the bread count, though? It is delicious. I also really like the salmon.

    Reply

Leave a Reply