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Gluten-Free Garlic Shrimp Recipe

Posted by Caryn Bailey 1 Comment

You know that sinking feeling when it’s 5:00 pm and your culinary aspirations are shattered by a desolate refrigerator? That is my life at least once or twice during a normal school week. The client meeting that went late or a last minute deadline mean that dinner is often thought about at the last minute. Day-to-day survival is the result of quick, easy, repetitive meals that I can make in 30 minutes or less without much foresight. But as a family, we get tired of the same meals, and I didn’t think I would live to see the day when my kids asked if we could take a break from pasta. Spoiler alert. It happened. Thanks to a recent seafood shipment from World Port Seafood, I decided to put a touch of gourmet into dinner with an easy Gluten-Free Garlic Shrimp Recipe.

This is part of a sponsored campaign with World Port Seafood.

Gluten Free Garlic Shrimp

World Port Seafood

Having grown up with a father who made shrimp scampi from scratch and would indulge in crab legs on any given Saturday night, I have a natural affinity for seafood. It isn’t uncommon for me to cook Wild Salmon or Wild Shrimp for my kids and pair it with rice or pasta and vegetables. Seafood dishes are typically easy to prepare and don’t often take a lot of time unless the recipes are elaborate. I’m really only limited by the diversity of seafood available at my local grocery store, which is why salmon and shrimp have become staple dishes.

World Port Seafood is an Omaha Steaks Company that delivers high-quality seafood to your door. The company draws from the best seafood sources to deliver seafood that is in-season and frozen for maximum freshness. World Port Seafood offers Market Seafood that is caught or farmed by experts, prepared, and quickly frozen which can easily be prepared at home. I like to peruse their recipe data base for inspiration. They also offer Ready-to-Cook Seafood that is prepared by their team of expert chefs and then frozen. These meals can literally be placed in the oven and cooked for a quick, hassle-free meal. Whether you enjoy cooking or you want a fresh, flavorful meal without the effort involved with prep, World Port Seafood guarantees their quality seafood.

Wild Argentinian Red Shrimp

Gluten-Free Garlic Shrimp

Shrimp scampi was one of my dad’s favorite seafood dishes and growing up, I deemed it one of the fancier dishes my dad created. As I began to refine my cooking skills, I quickly realized just how easy this recipe is. If you like a bit of spice, be sure to add red pepper flakes which have been omitted from this version.

Gluten Free Garlic Shrimp Dish
Print
Gluten Free Garlic Shrimp
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
 
Servings: 4 people
Ingredients
  • 1 lb. World Port Seafood Wild Argentinian Red Shrimp
  • 3 tbsp olive oil
  • 4 cloves garlic thinly sliced
  • 1/4 tsp salt
  • 1/4 tsp pepper
  • 1 tbsp white wine
  • 1 tbsp lemon juice
  • 3 tbsp butter
  • 2 tbsp fresh parsley finely chopped
  • 8 ounces gluten-free linguine
Instructions
  1. Heat oil in large skillet set over medium-high heat

  2. Cook garlic for 2 to 3 minutes or until slightly softened

  3. Add shrimp, salt and pepper; cook, turning once, for 2 to 3 minutes or until shrimp are pink

  4. Transfer to plate. 

  5. Stir white wine and lemon juice into pan; bring to boil. Cook for 2 minutes

  6. Swirl butter into pan; return shrimp to pan. 

  7. Cook for 1 to 2 minutes or until heated through. Remove from heat

  8. Sprinkle with parsley

  9. Serve over gluten-free pasta

Garlic Shrimp Ingredients

Cooked Shrimp

Cooked Argentinian Red Shrimp

Gluten Free Garlic Shrimp Dish

I love the fact that this Gluten-Free Garlic Shrimp Recipe can be prepared in less than 30 minutes. The combination of buttery garlic and Wild Argentinian Red Shrimp is absolutely divine.  Plus, because these shrimp are peeled, cleaned, and deveined prior to being frozen, preparing them is practically effortless.

Exclusive World Port Seafood Offer

Right now, you can receive free shipping on a premium seafood package priced at $49.99. You will also receive a $15 Reward Card to use on a future World Port Seafood order. For additional information, visit WorldPortSeafood.com.

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Caryn Bailey
Caryn Bailey
Caryn is a NICU nurse by day, blogger by night and mom 24/7. She savors the warm Southern California sun and loves to travel, shopping, baking, reading and frequenting her local tea room. Caryn created the column Lavishly Green for Peekaboo Picks Magazine to share her best tips for going green in style, she is the Former editor for Family Review Network, former OC Family Magazine online contributor, former Orange County Moms Blog contributor, former Evenflo Savvy Parent contributor, former member of the Totsy Advisory Board and former freelance writer for CBS Los Angeles.
Caryn Bailey
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posted in Food

One Response to Gluten-Free Garlic Shrimp Recipe

  1. Vanessa says

    June 11, 2018 at 9:02 am

    Hey everyone! I just found this great box from Walmart – only $5 and it comes with really great products and coupons for each stage of your baby’s life. Just got my first box and I loved it!

    Reply

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What started out as a way to chronicle my son’s first year of life has evolved into Rockin’ Mama. I am a babywearing, breastfeeding mama, a NICU nurse by day, blogger by night.

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