This giveaway is now closed. Thanks for stopping by. The winner is susan s. Congrats!
I love to grill and barbeque. In fact, these days that’s the only way I can eat chicken (I’m having some type of strange meat aversion this pregnancy). But we don’t use charcoal anymore (but I can remember the days growing up where my parents did!). The U.S. Consumer Product Safety Commission issued a warning about the use of charcoal and gas grills because they have been linked to carbon monoxide poisoning and fires (respectively). And for an informative article on how barbequed meats (and other types of well-done meats) may be linked to cancer, check out this article from the National Cancer Insitute.
A healthier, safer, more eco-friendly way to enjoy your grilled chicken can be achieved with a FlameDisk. This one-time use device allows you to grill safely in most conventional grills. It’s easy to use (just drop it in where you’d normally put charcoal) and light it with a match. It will be ready to cook food immediately. It’s clean, easy to use, and actually gives your food the grilled flavor you enjoy without the hazards of gas or charcoal.
Here is how it works:
Utilizing solidified ethanol technology, FlameDisk provides at least 40 minutes of grilling time and is cool to the touch five minutes after the fuel is spent. The FlameDisk is much more eco-friendly than charcoal and lighter fluid because it features renewable ethanol. Ethanol is extremely clean burning and generates 90% fewer pollutants than charcoal. The FlameDisk’s aluminum casing is also recyclable.
Grilling with the FlameDisk easy, safe(r), and less messy than charcoal. When you’re done, pour some water over it to eliminate the flame and toss it in the recycle bin (please!). It’s also safer for children since it cools quickly and can be taken on picnics, beach trips. and camping trips.
The FlameDisk retails for $14.99 and includes 3 one-time use disks. You can purchase the FlameDisk online or at retailers nationwide.
Win It! One of you will win a FlameDisk. Simply leave me a comment with something you liked or learned on the site. Comments will close on October 31, 2009 at 10 PM PST. One comment per person, please (unless you do the extra credit). US residents only. Duplicates and comments not including the above information will be disqualified. Comments are moderated. If you don’t see your comment in a reasonable amount of time, send me an email. Bloggers and non-bloggers may enter. If you don’t want to leave your email address, please be sure to check back for my announcement on the winner. Please note that winners must respond within 48 hours of being announced/contacted or another winner will be drawn.Want an extra entry? Do any or all of the following and receive an extra entry for each one.
Be sure to leave me a separate comment for each additional entry.
Follow me on Twitter AND tweet about the contest.
Subscribe to my feed via email or reader.
Blog about this giveaway. It doesn’t have to be a separate post. Just include a blurb about it when you blog about other giveaways.
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Kristie says
It uses solidified ethanol technology for the heat source-very interesting!
Kristie says
I subscribe via e-mail.
Amber says
We usually use wood chunks to BBQ. I just learned that I should be able to find it at the commissary on base. I’ll have to check when I go on Tuesday. If they do, I’m going to grab a few!
Amber says
I follow you on twitter
Amber says
TWEET!
Amber says
I’m an email subscriber!
Amber says
Just stuck it up on my facebook……..but hubby thinks it’s really cool too!!!
Janette says
I learned that I can find it at both of the hardware stores in my town
Janette says
Subscribed via email
Janette says
Stumbled – decadent87
Karen Medlin says
What I like is that there is no ash or soot and not messy, and the best you don’t need any charcoal starter fluid to get it started
karenmed409 at comcast dot net
Karen Medlin says
subscriber karenmed409 at comcast dot net
amy p says
I leanred that The FlameDisk uses clean-burning ethanol. When ethanol burns it releases heat, some carbon dioxide (already in the air we breathe) and water vapor… that’s it. The smoky, flame-grilled flavor resulting from meat juices dripping onto the FlameDisk SmokerPlate is second to none.
amy p says
email subscriber.
amy p says
follow on twitter and tweeted.
http://twitter.com/1amypugmire/status/4966604487
amy p says
I have your button.
Brenda S. says
I’m a subscriber.
Melanie Pace says
I liked that you do not have to wait on it to heat up.
Jennifer says
What I like best about what I read on their site is that it heats up and cools down fast. I am always worried about the kids touching the grill on accident after we cook and before it had a chance to cool down.
Jennifer says
I am an email subscriber.
Meg says
Love that you dont have to use lighter fluid to start it!
meghitt01 at gmail dot com
Meg says
I susbscribe via email
meghitt01 at gmail dot com
Meg says
http://twitter.com/meghitt/statuses/4978918332
meghitt01 at gmail dot com
Linda Kish says
After cooking you just douse with water and throw away.
lkish77123 at gmail dot com
Linda Kish says
subscriber
lkish77123 at gmail dot com
Marci says
Just drop it in the bottom of the grill, peel the lid, and the FlameDisk lights easily with one match…fast, easy and better for you!
Marci says
Subscriber!
jennifer says
I just learned that I can buy this pretty close to me! Who would have thunk it?! I will have to keep my eyes open next time I am out!
jennifer says
I subscribe to rockin’ mam via e-mail!
Mike Weisberg says
i want to win
doubleprizes says
Just wanted to let you know that I added your contest to doubleprizes.com and hopefully more people find your blog…Thanks!
Jody says
I liked that it doesn’t use charcoal, which is nice since charcoal has carcinogens in it.
Karen Medlin says
tweet http://twitter.com/karenmed409/status/5097080791
Karen Medlin says
posted to my Facebook
http://www.facebook.com/people/Karen-Medlin/1259438473#/profile.php?id=1259438473
julie cutshaw says
main entry: this item is so unique and cool, what a time saver and less mess not to mention safe. I like the idea that it can be used in any grill and that it cools fast. we camp alot in our motorhome and alot of times we use the park grills that are on the stands in the campground and this would work perfect for that. thanks
[email protected]
julie cutshaw says
i follow you and tweeted
itsallnew2me win a FlameDisk at https://rockinmama.net
sewitupjulie2gmail.com
julie cutshaw says
I subscribe to you via email at
[email protected]
Chris F. says
New subscriber
I learned that the fuel used is a solidified ethanol technology
and that the disk is recyclable.
Thank you,
Chris F.
Miaelkaye says
FlameDisks use clean-burning ethanol and don’t need lighting fluid to work.
Miaelkaye says
Twitter follower with tweet: http://twitter.com/Elkaye/status/5114585630
Miaelkaye says
RSS feed subscriber
Miaelkaye says
Technorati faved as Elkaye.
Deb says
It’s great that it is made from recyclable materials & burns cleanly.
Erma says
I learned that it uses solidified ethanol technology for the heat source.
Melanie says
Its not messy, no ash or soot.
We to have a wood burning fireplace, and cleaning all the soot out was a hassle.
David Patterson says
Love to tailgate!
dorothy l says
I learned The smoky, flame-grilled flavor resulting from meat juices dripping onto the FlameDisk SmokerPlate is second to none
Naddez says
I learned that you can use the grill immediately after you light it.
Naddez says
Fave this blog on Technorati-Naddez.
Naddez says
I Digg- Naddez.
Naddez says
Follow on Twitter & tweeted @ http://twitter.com/Naddez/status/5323354292.
susan smoaks says
. At the end of your grilling session there is no soot, ash, or dangerous hot coals.
susan smoaks says
subscriber
Rosie says
I like that the FlameDisk is easy to transport and store which makes it great for tailgating and taking it along on a trip. I also like that it is more eco-friendly than charcoal and lighter fluid because it features renewable ethanol.
Gianna says
The FlameDisk uses clean-burning ethanol.
Carolyn says
The FlameDisk’s unique SmokerPlate provides excellent flame-grilled flavor.