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Eco-Friendly Grilling *Giveaway*

Posted by Caryn Bailey 56 Comments

This giveaway is now closed.  Thanks for stopping by.  The winner is susan s.  Congrats!

I love to grill and barbeque.  In fact, these days that’s the only way I can eat chicken (I’m having some type of strange meat aversion this pregnancy).  But we don’t use charcoal anymore (but I can remember the days growing up where my parents did!).  The U.S. Consumer Product Safety Commission issued a warning about the use of charcoal and gas grills because they have been linked to carbon monoxide poisoning and fires (respectively).  And for an informative article on how barbequed meats (and other types of well-done meats) may be linked to cancer, check out this article from the National Cancer Insitute.

A healthier, safer, more eco-friendly way to enjoy your grilled chicken can be achieved with a FlameDisk. This one-time use device allows you to grill safely in most conventional grills.  It’s easy to use (just drop it in where you’d normally put charcoal) and light it with a match.  It will be ready to cook food immediately.  It’s clean, easy to use, and actually gives your food the grilled flavor you enjoy without the hazards of gas or charcoal.

Here is how it works:

Utilizing solidified ethanol technology, FlameDisk provides at least 40 minutes of grilling time and is cool to the touch five minutes after the fuel is spent.  The FlameDisk is much more eco-friendly than charcoal and lighter fluid because it features renewable ethanol. Ethanol is extremely clean burning and generates 90% fewer pollutants than charcoal. The FlameDisk’s aluminum casing is also recyclable.

peel_light_grill

Grilling with the FlameDisk easy, safe(r), and less messy than charcoal.  When you’re done, pour some water over it to eliminate the flame and toss it in the recycle bin (please!).  It’s also safer for children since it cools quickly and can be taken on picnics, beach trips. and camping trips.

FlameDisk

The FlameDisk retails for $14.99 and includes 3 one-time use disks.  You can purchase the FlameDisk online or at retailers nationwide.

Win It! One of you will win a FlameDisk.  Simply leave me a comment with something you liked or learned on the site.  Comments will close on October 31, 2009 at 10 PM PST.  One comment per person, please (unless you do the extra credit). US residents only. Duplicates and comments not including the above information will be disqualified. Comments are moderated. If you don’t see your comment in a reasonable amount of time, send me an email. Bloggers and non-bloggers may enter. If you don’t want to leave your email address, please be sure to check back for my announcement on the winner. Please note that winners must respond within 48 hours of being announced/contacted or another winner will be drawn.Want an extra entry? Do any or all of the following and receive an extra entry for each one.

Be sure to leave me a separate comment for each additional entry.

Follow me on Twitter AND tweet about the contest.

Subscribe to my feed via email or reader.

Blog about this giveaway. It doesn’t have to be a separate post. Just include a blurb about it when you blog about other giveaways.

Click on one of the very cute buttons below and digg, stumble, fav, etc. Just let me know what you did in the comments!

  • Author
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Caryn Bailey
Caryn Bailey
Caryn is a NICU nurse by day, blogger by night and mom 24/7. She savors the warm Southern California sun and loves to travel, shopping, baking, reading and frequenting her local tea room. Caryn created the column Lavishly Green for Peekaboo Picks Magazine to share her best tips for going green in style, she is the Former editor for Family Review Network, former OC Family Magazine online contributor, former Orange County Moms Blog contributor, former Evenflo Savvy Parent contributor, former member of the Totsy Advisory Board and former freelance writer for CBS Los Angeles.
Caryn Bailey
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posted in Giveaway, Going Green

56 Responses to Eco-Friendly Grilling *Giveaway*

  1. Kristie says

    October 17, 2009 at 10:46 am

    It uses solidified ethanol technology for the heat source-very interesting!

    Reply
  2. Kristie says

    October 17, 2009 at 10:46 am

    I subscribe via e-mail.

    Reply
  3. Amber says

    October 17, 2009 at 8:23 pm

    We usually use wood chunks to BBQ. I just learned that I should be able to find it at the commissary on base. I’ll have to check when I go on Tuesday. If they do, I’m going to grab a few!

    Reply
  4. Amber says

    October 17, 2009 at 8:23 pm

    I follow you on twitter

    Reply
  5. Amber says

    October 17, 2009 at 8:24 pm

    TWEET!

    Reply
  6. Amber says

    October 17, 2009 at 8:25 pm

    I’m an email subscriber!

    Reply
  7. Amber says

    October 17, 2009 at 8:30 pm

    Just stuck it up on my facebook……..but hubby thinks it’s really cool too!!!

    Reply
  8. Janette says

    October 18, 2009 at 2:53 am

    I learned that I can find it at both of the hardware stores in my town

    Reply
  9. Janette says

    October 18, 2009 at 2:53 am

    Subscribed via email

    Reply
  10. Janette says

    October 18, 2009 at 2:54 am

    Stumbled – decadent87

    Reply
  11. Karen Medlin says

    October 18, 2009 at 6:55 am

    What I like is that there is no ash or soot and not messy, and the best you don’t need any charcoal starter fluid to get it started
    karenmed409 at comcast dot net

    Reply
  12. Karen Medlin says

    October 18, 2009 at 6:56 am

    subscriber karenmed409 at comcast dot net

    Reply
  13. amy p says

    October 18, 2009 at 7:06 am

    I leanred that The FlameDisk uses clean-burning ethanol. When ethanol burns it releases heat, some carbon dioxide (already in the air we breathe) and water vapor… that’s it. The smoky, flame-grilled flavor resulting from meat juices dripping onto the FlameDisk SmokerPlate is second to none.

    Reply
  14. amy p says

    October 18, 2009 at 7:07 am

    email subscriber.

    Reply
  15. amy p says

    October 18, 2009 at 7:08 am

    follow on twitter and tweeted.
    http://twitter.com/1amypugmire/status/4966604487

    Reply
  16. amy p says

    October 18, 2009 at 7:08 am

    I have your button.

    Reply
  17. Brenda S. says

    October 18, 2009 at 10:29 am

    I’m a subscriber.

    Reply
  18. Melanie Pace says

    October 18, 2009 at 12:17 pm

    I liked that you do not have to wait on it to heat up.

    Reply
  19. Jennifer says

    October 18, 2009 at 5:08 pm

    What I like best about what I read on their site is that it heats up and cools down fast. I am always worried about the kids touching the grill on accident after we cook and before it had a chance to cool down.

    Reply
  20. Jennifer says

    October 18, 2009 at 5:09 pm

    I am an email subscriber.

    Reply
  21. Meg says

    October 18, 2009 at 5:47 pm

    Love that you dont have to use lighter fluid to start it!
    meghitt01 at gmail dot com

    Reply
  22. Meg says

    October 18, 2009 at 5:47 pm

    I susbscribe via email
    meghitt01 at gmail dot com

    Reply
  23. Meg says

    October 18, 2009 at 5:48 pm

    http://twitter.com/meghitt/statuses/4978918332
    meghitt01 at gmail dot com

    Reply
  24. Linda Kish says

    October 18, 2009 at 8:49 pm

    After cooking you just douse with water and throw away.

    lkish77123 at gmail dot com

    Reply
  25. Linda Kish says

    October 18, 2009 at 8:52 pm

    subscriber

    lkish77123 at gmail dot com

    Reply
  26. Marci says

    October 19, 2009 at 9:44 am

    Just drop it in the bottom of the grill, peel the lid, and the FlameDisk lights easily with one match…fast, easy and better for you!

    Reply
  27. Marci says

    October 19, 2009 at 9:46 am

    Subscriber!

    Reply
  28. jennifer says

    October 19, 2009 at 12:55 pm

    I just learned that I can buy this pretty close to me! Who would have thunk it?! I will have to keep my eyes open next time I am out!

    Reply
  29. jennifer says

    October 19, 2009 at 12:56 pm

    I subscribe to rockin’ mam via e-mail!

    Reply
  30. Mike Weisberg says

    October 20, 2009 at 3:07 pm

    i want to win

    Reply
  31. doubleprizes says

    October 22, 2009 at 8:22 am

    Just wanted to let you know that I added your contest to doubleprizes.com and hopefully more people find your blog…Thanks!

    Reply
  32. Jody says

    October 22, 2009 at 10:56 am

    I liked that it doesn’t use charcoal, which is nice since charcoal has carcinogens in it.

    Reply
  33. Karen Medlin says

    October 23, 2009 at 6:57 am

    tweet http://twitter.com/karenmed409/status/5097080791

    Reply
  34. Karen Medlin says

    October 23, 2009 at 6:58 am

    posted to my Facebook
    http://www.facebook.com/people/Karen-Medlin/1259438473#/profile.php?id=1259438473

    Reply
  35. julie cutshaw says

    October 23, 2009 at 9:18 am

    main entry: this item is so unique and cool, what a time saver and less mess not to mention safe. I like the idea that it can be used in any grill and that it cools fast. we camp alot in our motorhome and alot of times we use the park grills that are on the stands in the campground and this would work perfect for that. thanks
    [email protected]

    Reply
  36. julie cutshaw says

    October 23, 2009 at 9:29 am

    i follow you and tweeted
    itsallnew2me win a FlameDisk at https://rockinmama.net
    sewitupjulie2gmail.com

    Reply
  37. julie cutshaw says

    October 23, 2009 at 9:29 am

    I subscribe to you via email at
    [email protected]

    Reply
  38. Chris F. says

    October 23, 2009 at 2:29 pm

    New subscriber
    I learned that the fuel used is a solidified ethanol technology
    and that the disk is recyclable.
    Thank you,
    Chris F.

    Reply
  39. Miaelkaye says

    October 23, 2009 at 8:13 pm

    FlameDisks use clean-burning ethanol and don’t need lighting fluid to work.

    Reply
  40. Miaelkaye says

    October 23, 2009 at 8:14 pm

    Twitter follower with tweet: http://twitter.com/Elkaye/status/5114585630

    Reply
  41. Miaelkaye says

    October 23, 2009 at 8:16 pm

    RSS feed subscriber

    Reply
  42. Miaelkaye says

    October 23, 2009 at 8:17 pm

    Technorati faved as Elkaye.

    Reply
  43. Deb says

    October 25, 2009 at 9:57 pm

    It’s great that it is made from recyclable materials & burns cleanly.

    Reply
  44. Erma says

    October 30, 2009 at 11:57 am

    I learned that it uses solidified ethanol technology for the heat source.

    Reply
  45. Melanie says

    October 30, 2009 at 11:08 pm

    Its not messy, no ash or soot.
    We to have a wood burning fireplace, and cleaning all the soot out was a hassle.

    Reply
  46. David Patterson says

    October 31, 2009 at 12:29 pm

    Love to tailgate!

    Reply
  47. dorothy l says

    October 31, 2009 at 12:37 pm

    I learned The smoky, flame-grilled flavor resulting from meat juices dripping onto the FlameDisk SmokerPlate is second to none

    Reply
  48. Naddez says

    October 31, 2009 at 2:39 pm

    I learned that you can use the grill immediately after you light it.

    Reply
  49. Naddez says

    October 31, 2009 at 2:40 pm

    Fave this blog on Technorati-Naddez.

    Reply
  50. Naddez says

    October 31, 2009 at 2:40 pm

    I Digg- Naddez.

    Reply
  51. Naddez says

    October 31, 2009 at 2:43 pm

    Follow on Twitter & tweeted @ http://twitter.com/Naddez/status/5323354292.

    Reply
  52. susan smoaks says

    October 31, 2009 at 5:12 pm

    . At the end of your grilling session there is no soot, ash, or dangerous hot coals.

    Reply
  53. susan smoaks says

    October 31, 2009 at 5:12 pm

    subscriber

    Reply
  54. Rosie says

    October 31, 2009 at 6:21 pm

    I like that the FlameDisk is easy to transport and store which makes it great for tailgating and taking it along on a trip. I also like that it is more eco-friendly than charcoal and lighter fluid because it features renewable ethanol.

    Reply
  55. Gianna says

    October 31, 2009 at 10:15 pm

    The FlameDisk uses clean-burning ethanol.

    Reply
  56. Carolyn says

    November 2, 2009 at 4:22 pm

    The FlameDisk’s unique SmokerPlate provides excellent flame-grilled flavor.

    Reply

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What started out as a way to chronicle my son’s first year of life has evolved into Rockin’ Mama. I am a babywearing, breastfeeding mama, a NICU nurse by day, blogger by night.

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