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Mini Baked Chocolate Donuts
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Ingredients
  • 1 1/4 cups flour
  • 1 tbsp unsweetened cocoa powder
  • 1 14 tsp baking powder
  • 1/4 tsp salt
  • 1/4 cup sugar
  • 3 tbsp brown sugar
  • 1/3 cup Once Again Organic Amore Almond Spread with Milk Chocolate
  • 3 tbsp butter
  • 1 egg
  • 1/2 tsp vanilla extract
  • 1/2 cup buttermilk
Instructions

  1. In a bowl whisk together flour, cocoa powder, baking powder and salt and set aside. 

  2. In a separate bowl, whip together granulated sugar, light-brown sugar, almond spread and butter until well blended, about 20 seconds. 

  3. Stir in egg and vanilla. 

  4. Work in batches to add 1/3 of the flour mixture to the butter mixture, alternating with half of the milk, mixing just until combined.

  5. Prepare the Donut Maker with non-stick spray, and heat the Donut Maker according to the instructions.

  6. Use a spoon to fill the molds with two tablespoons of batter for each donut.

  7. Close the lid and bake for 3 to 5 minutes, until the indicator light lets you know the donuts are ready. 

  8. Remove the donuts from the Donut Maker and allow to cool on a wire rack.

  9. Top with almond spread and sprinkles, if desired.