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Sauté the ground turkey breast in olive oil
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Optional Sauté green bell pepper, onion and garlic with ground turkey breast
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Prepare dried beans by soaking in filtered water for 6-8 hours and simmering on low-medium heat for 1-2 hours
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Combine turkey breast, tomatoes, beans, pumpkin puree, and spices in Crock-Pot
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Cook on high for 4 hours or on low for 6-8 hours
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Serve with sour cream and fresh, chopped chives