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Skillet Baked Apple Pancake Recipe
Ingredients
  • 1/2 cup Krusteaz Buttermilk Pancake Mix
  • 1/4 tsp salt
  • 1/2 cup half and half
  • 3 eggs
  • 1/4 tsp vanilla extract
  • 2 apples cored and sliced
  • 2 tbs butter
  • 1/4 tsp cinnamon
  • 3 tbs brown sugar
Instructions
  1. Preheat oven to 425°F.
  2. To prepare pancake mix, whisk Krusteaz Buttermilk Pancake Mix with salt, half and half, eggs and vanilla extract until combined. Do not over mix. Set aside.
  3. Coat apples with cinnamon and brown sugar.
  4. Over medium heat, sauté apples in butter until soft.
  5. Prepare cast iron skillet with nonstick cooking spray.
  6. Layer apples in cast iron skillet
  7. Pour pancake batter over apples and ensure they are covered completely
  8. Bake Apple Pancake at 425°F for 20-25 minutes until pancake has puffed up and is browned.
  9. Serve immediately with powdered sugar, if desired.