Forbidden Fruit and Fang Sandwich
Fang Sandwiches
  • 1 Blueberry Pop-Tart
  • Vanilla frosting
  • Mini marshmallows
  • Corn syrup
  • Blue food gel
  1. Cut Pop-Tart in half down the short side. Using a ring mold or knife, cut each half into semicircles.

  2. Place the semicircles frosting side down. Pipe frosting onto the exposed pastry sides, leaving about ΒΌ inch at the border

  3. Line the edges of one semicircle with mini marshmallows.

  4. TRICK: In that same semicircle, make a tiny well in the center of the frosting. Add a drop of corn syrup and 3 drops of blue food gel to a few sandwiches, guests will only know which is which upon first bite

  5. Cover with the other semicircle, lining up the curved sides and creating a sandwich.